Ground Beef (1 lb. Pack) – Premium, Pasture-raised

$10.75

• Grass-fed, premium grain-finished beef raised on pasture. $10.75/lb. deposit, $11.00/lb. final cost.
• Deposit reserves your beef and goes to final cost.
• Convenient pick-up locations in Washington state.

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Description

THE CUT

Our ground beef is approximately 80/20, just the right amount of fat for flavor and tenderness. You will not find a better ground beef for your burgers and all of your other ground beef applications.

(Due to the top-quality nature of our stock, feeds, and grazing systems, our break-even point on a pound of our USDA retail ground beef is higher than that of the highest-priced ground beef at our local grocery store, and that calculation doesn’t even include the costs of any of our labor or infrastructure. We’re extremely grateful for everyone willing to pay for our premium, local products, and we know you’ll taste the difference). 

PREPARATION

Patty this up and thoroughly salt, properly sear both sides on a super hot cooking surface, pile up your favorite toppings, cheese, and sauces on a high-quality bun, and prepare to enjoy the best burger of your life.

WATERLOO RANCH BEEF

This ain’t no grocery store meat. Experience our grass-fed, premium grain-finished beef from our pasture-raised cows. Our cows are never in feedlot-type settings and they are finished on pasture with a combination of supplemental high-quality hays and premium beef-finisher from our local feed mill. This premium feed is mainly a grain and legume mix made with all locally-sourced, non-GMO ingredients, and it is made without corn and soy.

This balanced blend of high-quality grasses and premium supplemental feed truly rewards the rancher and the customer with a happy, healthy animal, and the most nutritious, flavorful, well-marbled, & tender beef. Waterloo Ranch beef is truly the grain-finished beef you can enjoy and feel good about.

PICK-UP LOCATION INFO

For exact pick-up times and locations outside of farmer’s market season, please view the Ranch Shop home page. To make sure you’re always the first to know about the next pick-up location, follow us on Facebook and/or sign up for our newsletter.

PLEASE NOTE: By reserving your meat with a deposit, you are certifying that you understand that no refunds will be issued. Before submitting your deposit, please confirm that you are able to pick up your order at the location you selected on the corresponding day.

Orders must be placed at least 24 hours prior to pick-up time. If your order is placed less than 24 hours before a pick-up day, your order will be ready the following delivery to that location.

By reserving your meat with a deposit, you are certifying that you understand that deposit pound prices and actual pound prices may vary for items with variable weights. Please read product data in its entirety so you have clarity on actual pound prices. If there is an order balance once the order is packed and actual weights are determined, the balance will be due immediately upon receipt. We only accept cash and credit cards for in-person balance payments.

Additional information

Pick-up Location

Farmer’s Market in Colville – Wednesdays May to October, Farmer’s Market in Chewelah – Fridays May to October, Next Regional Drop – See Ranch Shop Home Page For Time/Location

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